Stepping into Sushi 51, a Japanese restaurant in Zama, Kanagawa Prefecture, is like entering a culinary wonderland where American sushi rolls reign supreme. This unassuming establishment, run by a chef trained in California, offers a delightful fusion of Japanese and American cuisine, challenging the traditional sushi experience. The menu, written in both Japanese and English, showcases a variety of a la carte dishes, sashimi, and appetizing nigiri options, but it's the American-style sushi rolls that truly steal the show.
What makes Sushi 51 stand out is its chef's creative interpretation of California rolls, introducing Japanese locals to new and exciting flavors. From the classic California Roll to the indulgent Crunch Dragon, each dish is a masterpiece in itself. The Crunch Dragon, in particular, is a standout, packed with eel, cucumber, and avocado, topped with crispy tempura bits, creating a decadent and satisfying bite. The chef's innovation extends to the Volcano roll, a sizzling creation where a mound of cheesy sauce envelops a sushi roll, resulting in a unique and mouth-watering experience.
The restaurant's laid-back atmosphere, adorned with American-style decor, adds to the overall charm. The menu features a surprising array of dishes, including the Cajun Chips, a spicy side that complements the sushi rolls perfectly, and the ara-jiru, a comforting fish bone soup. However, the real star of the show is the chef's bold use of unconventional ingredients, such as nuts and sizzling sauces, that elevate the sushi experience to a whole new level.
What makes Sushi 51 truly special is its ability to challenge the traditional sushi purist's mindset. The chef's creativity and willingness to experiment with flavors have resulted in a menu that is both indulgent and exciting. The restaurant's closure at the end of October is a disappointment, as it has become a favorite secret sushi destination for many. For those who love American sushi rolls and the decadent combination of rice, mayonnaise, avocado, and cheese, a visit to Sushi 51 is a must. It's an opportunity to indulge in a unique culinary adventure and experience the fusion of Japanese and American cuisine at its finest.
